Boiled pumpkin
Introduction:
"Boiled pumpkin, sweet, fragrant, waxy. The current season is the mature season of the old pumpkin, a friend's family seed a lot of pumpkin sent a few. So change the taste to eat pumpkin, fried pumpkin, steamed pumpkin, fried pumpkin, mixed pumpkin, boiled pumpkin and so on. The ingredients in pumpkin can promote bile secretion, strengthen gastrointestinal peristalsis and help food digestion
Production steps:
Materials required:
Pumpkin: right amount
Oil: right amount
Salt: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: sweet
Boiled pumpkin
Saute three shreds (pitaya peel, green pepper, rabbit leg) - Chao San Si Huo Long Guo Pi Qing Jiao Tu Tui
Stir fried rice noodles with tenderloin and cabbage - Li Ji Rou Yuan Bai Cai Chao Mi Fen
Fried rice with scallion and egg - Xiang Cong Dan Chao Fan Na Wan Zui Yuan Shi De Wei Dao
Stewed noodles with spicy bean sprouts in rice pot - Fan Bao Ma La Dou Ya Men Mian
Chinese angelica chicken with yellow rice wine - Huang Jiu Dang Gui Ji
Braised eggplant slices with meat - Rou Shao Qie Pian