Fried eggplant with chopped pepper

Fried eggplant with chopped pepper

Introduction:

"Fried eggplant with chopped peppers is a rare kind of wood colored vegetable, which is a common vegetable on the table in summer. Eggplant is rich in nutrition, often eat eggplant can make the blood cholesterol level does not increase, has a positive significance to delay the aging. Eggplant is suitable for burning, stewing, deep frying, stir frying, boiling and other cooking methods. It's suitable for both meat and vegetables. Whether it's deep frying or making soup, steaming and frying can bring out delicious dishes. "

Production steps:

Materials required:

Eggplant: moderate

Pepper: right amount

Salt: right amount

Oil: right amount

MSG: right amount

Oyster sauce: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: slightly spicy