Lotus seed tuber
Introduction:
"One day, I made breakfast for my son - Lianrong xiaomayuan. The lotus seed paste made by myself is 100% lotus seeds. I don't have lotus heart in this lotus seed paste. Lotus seed core tastes bitter, but it has a significant heart strengthening effect, can expand peripheral blood vessels, reduce blood pressure; lotus seed core also has a good effect of dispelling heart fire, can treat aphthous ulcer, and help sleep
Production steps:
Step 1: prepare the ingredients.
Step 2: add appropriate amount of water in several times.
Step 3: create a smooth dough.
Step 4: take the glutinous rice ball, press it into a cake, and pack it with lotus seed paste.
Step 5: rub the sesame seeds with your hands. (sesame seeds don't fall off easily when fried)
Step 6: pour oil into the pan, heat over low heat to 30% and put into the dough.
Step 7: deep fry slowly over low heat, heat evenly until cooked.
Step 8: take out the oil and use the oil absorption paper to absorb the excess oil.
Step 9: the small hemp ball with lotus seed is not afraid of frying and fire.
Materials required:
Glutinous rice flour: 200g
Lotus seed paste: moderate amount
Moulting white sesame: appropriate amount
Note: be sure to fry slowly with low fire and turn frequently to make the dough heated evenly.
Production difficulty: ordinary
Technology: deep fried
Production time: half an hour
Taste: sweet
Lotus seed tuber
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