Kiwi fruit and tremella soup

Kiwi fruit and tremella soup

Introduction:

"Kiwi fruit is a kind of fruit with high nutritional value, known as the" king of fruit. "

Production steps:

Step 1: prepare the ingredients.

Step 2: Blister Tremella in advance.

Step 3: remove the pedicels, wash, tear into small pieces and put them into a casserole. Give enough water at one time.

Step 4: peel the kiwi fruit and cut it into small pieces. (boiled Tremella before cutting)

Step 5: Boil the tremella over high heat.

Step 6: turn to low heat, add rock sugar and cook until thick.

Step 7: pour in the kiwi.

Step 8: cover and simmer for a few minutes.

Step 9: sweet and sour.

Materials required:

Tremella: 2

Kiwifruit: one

Rock candy: one piece

Note: do not eat on an empty stomach, 1-3 hours before and after meals are more appropriate to eat. Kiwifruit is cold, so it is not suitable to eat more.

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: sweet