Refreshing appetizer - eggplant with pepper
Refreshing appetizer - eggplant with pepper
Introduction:
"Pepper eggplant" is absolutely not shocking, on the contrary, it is a very interesting dish. This dish comes from a popular folk dish in Hunan, Sichuan, Guizhou and other places. It means beating and mashing. Through this action, eggplant can be more delicious. It tastes spicy and delicious. It's an appetizer, a healthy cold dish, and even a meal
Production steps:
Materials required:
Eggplant: 3
Millet pepper: 5
Green pepper: 4
Garlic: 5
Coriander: moderate
Zanthoxylum bungeanum: right amount
Oyster sauce: 1 / 2 spoon
Steamed fish and soy sauce: 2 tbsp
Sugar: a little
Salt: a little
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: medium spicy
Refreshing appetizer - eggplant with pepper
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