Fried beef
Fried beef
Introduction:
"Today, I do a dish. In the past, my mother used to castrate the beef at home, then put it on the balcony to dry and then fry it. That taste will never be forgotten. Most of the time, my interest in food comes from my parents. When I was a child, my parents could make almost any delicious food at home, so I have today's food. "
Production steps:
Materials required:
Beef: moderate
Salt: right amount
Soy sauce: no soy sauce, so use soy sauce instead
Oil: right amount
Minced garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: several hours
Taste: spiced
Fried beef
-
1.Stir fried lung with pickled cabbage
Stir fried lung with pickled cabbage - Suan Cai Chao Fei Zi
Time 2021-03-14 -
2.Home made red bean paste is a good choice for fillings and ingredients
Home made red bean paste is a good choice for fillings and ingredients - Zi Zhi Hong Dou Sha Xian Liao He Pei Liao De Jia Pin
Time 2021-03-14 -
3.Potato chips with cumin onion
Potato chips with cumin onion - Zi Ran Yang Cong Tu Dou Pian
Time 2021-03-14 -
6.Fish flavored shrimp balls with almonds
Fish flavored shrimp balls with almonds - Yu Xiang Wei De Xing Ren Xia Qiu
Time 2021-03-14 -
7.Noodles with beef and fresh vegetables
Noodles with beef and fresh vegetables - Xian Shu Niu Rou La Mian
Time 2021-03-14 -
8.[plain happiness] peppery sausage
[plain happiness] peppery sausage - Ping Dan De Xing Fu Jian Jiao Fei Chang
Time 2021-03-14 -
10.Chinese cabbage with ginger and garlic
Chinese cabbage with ginger and garlic - Jiang Suan Xiao Bai Cai
Time 2021-03-14