Dumplings filled with pork and radish

Dumplings filled with pork and radish

Introduction:

"One of my colleagues, a man from Henan Province, talked about dumplings one day and asked about the stuffing. He replied that the stuffing of pork and radish was the best. He was open-minded and asked for advice. After the trial, good, great joy. I want to share with you. "

Production steps:

Materials required:

Pork: one jin

Big white radish: one

Scallion: a little

Ginger: a little

Soy sauce: a little

Salt: a little

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: 20 minutes

Taste: salty and fresh