Fried rice noodles with shredded pork and bean sprouts

Fried rice noodles with shredded pork and bean sprouts

Introduction:

Production steps:

Step 1: rice noodles bought in the vegetable market, for one person

Step 2: cut the meat into strips

Step 3: add the right amount of oil, stir fry pepper, ginger and garlic, then stir fry bean sprouts, stir fry, then add River noodles, and a little salt and monosodium glutamate, so that the delicious can be out of the pot

Step 4: This is my lunch today,,!!!

Materials required:

Rice flour: moderate

Shredded pork: right amount

Bean sprouts: moderate

Old style: moderate

Starch: right amount

Cooking wine: moderate

Ginger: moderate

Garlic: right amount

Shallot: moderate

Dry pepper: right amount

MSG: right amount

Salt: right amount

Edible oil: right amount

Note: a little oil, oh, every time I am like this, (in Chongqing's words, my eyes are hungry) it's enough oil. When there's no oil in the pot, I add it again, so every time I die of oil!!! Pay attention when you do it.. Interesting

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy