cold noodles
Introduction:
"I don't understand Korean people's eating habits all the time. I have to eat cold noodles in winter, and there are ice stubbles in the soup. It's cold when I think about it. But in summer, it's cool and refreshing."
Production steps:
Materials required:
Eggs: 2
Cold noodles: 2 sections
Cucumber: 1
Pickles and soup: moderate
Salt: right amount
Sugar: right amount
Rice vinegar: right amount
Soy sauce: moderate
Cool white: moderate
Minced garlic: right amount
Ginger powder: appropriate amount
matters needing attention:
Production difficulty: unknown
technology:
Production time:
Taste: Original
cold noodles
Fried sausage with cucumber - Huang Gua Chao Kao Chang
Braised streaky pork with sun dried beans - Nong Jia Zi Shai Gan Dou Jiao Men Wu Hua Rou
Crisp cucumber rolls - Shuang Cui Huang Gua Juan Bie Zhi Leng Pin
steamed spareribs with rice flour - Fen Zheng Pai Gu