Three delicacies in Northeast China
Introduction:
Production steps:
Materials required:
Potatoes: 1
Round eggplant: 1
Green pepper: 1
Garlic: right amount
Salt: right amount
Soy sauce: moderate
Fuel consumption: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Three delicacies in Northeast China
Baked rice with bacon and vegetables - Pei Gen Za Shu Ju Fan
Steamed egg cake with brown sugar - Hong Tang Ji Dan Zheng Gao
Fried bacon with garlic sprouts - Suan Miao Chao La Rou
[Yiru private bakery] simple bread making: sliced chives, ham and bread - Yi Ru Si Fang Hong Bei Mian Bao Jian Dan Zuo Xiang Cong Huo Tui Mian Bao Kuai
Stewed Beef Brisket with tomato - Xi Hong Shi Dun Niu Nan
[plain happiness] spicy and sour shredded radish - Ping Dan De Xing Fu Liang Ban Suan La Luo Bo Si
[round and yellow cake roll] - Yuan Gun Gun Huang Cheng Cheng Dan Gao Juan