Stir fried pork with garlic and lotus root tips
Stir fried pork with garlic and lotus root tips
Introduction:
"This is the first time to make lotus root tip, and it's also the first time to eat it. I haven't eaten it before. When I saw many people buy it, I bought some to taste it. It tastes really good, tender and refreshing."
Production steps:
Materials required:
Lotus root tip: appropriate amount
Pork: moderate
Garlic: right amount
Soy sauce: moderate
Refined salt: right amount
Edible oil: right amount
Chicken essence: appropriate amount
Cooking wine: moderate
Starch: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Stir fried pork with garlic and lotus root tips
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