Mango glutinous rice dumpling
Mango glutinous rice dumpling
Introduction:
Production steps:
Materials required:
Glutinous rice flour: 150g
Corn starch / corn flour: 40g
Milk powder: 20g
Powdered sugar: 50g
Milk: 250g
Salad oil: 25g
Mango: one
matters needing attention:
Production difficulty: simple
Process: others
Production time: 20 minutes
Taste: sweet and sour
Mango glutinous rice dumpling
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