Fried pork chop in electric pan

Fried pork chop in electric pan

Introduction:

"Today's children are so fond of meat. My baby is no exception. Every day, he only eats meat instead of vegetables, and he especially likes barbecue. The one who has barbecue can eat a big bowl of rice. The dishes these two days are not to his taste, so he has to fry pork chops with an electric pan today."

Production steps:

Step 1: cut the pork chop into large pieces.

Step 2: cut the pork chop into large pieces with a cross knife.

Step 3: put the sliced pork chop into a large bowl, add appropriate amount of salt, soy sauce and sugar, mix well.

Step 4: add black pepper and mix well.

Step 5: pour in a little sesame oil, mix well and marinate for half an hour.

Step 6: pour a little oil into the electric pancake pan and fry the pork chop.

Step 7: fry pork chops on both sides until slightly yellow.

Materials required:

Pork chop: 300g

Salt: right amount

Soy sauce: right amount

Sugar: right amount

Black pepper: right amount

Sesame oil: appropriate amount

Note: the seasoning of pork chops is suitable for your appetite according to your favorite.

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: salty and fresh