Mung bean and kelp soup
Introduction:
Production steps:
Materials required:
Mung bean: 70g
Kelp: 50g
Water: 600ml
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: light
Chinese PinYin : Lv Dou Hai Dai Tang
Mung bean and kelp soup
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