Small tofu with chrysanthemum and shrimp

Small tofu with chrysanthemum and shrimp

Introduction:

"Tofu, vegetables, fresh shrimps with thick soup make a simple version of small tofu, white tofu, green vegetables, red shrimps with blue and white porcelain soup cup, good soup with good dishes, delicious food with beautiful utensils, the traditional five flavors of Chinese food, color, aroma, taste, shape and utensils, are all in a bowl of tofu."

Production steps:

Materials required:

Tofu: 500g

Fresh shrimp: 100g

Haimi: right amount

Scallion: right amount

Garlic: right amount

Soup: 500ml

Salt: right amount

Cooking wine: moderate

Edible oil: right amount

Coriander: moderate

Mustard tuber: right amount

Soy sauce: moderate

Dry pepper: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: three quarters of an hour

Taste: slightly spicy