The gorgeous transformation of leftovers -- fried rice with tomato

The gorgeous transformation of leftovers -- fried rice with tomato

Introduction:

"Recently, the weather in Beijing is so good that people feel strange. The blue sky is very transparent, the visibility is very high, and the hot sun is scorching people. I really don't want to cook. When I open the refrigerator, I have leftovers from last night, so I fry. But fried rice can also be very delicious and nutritious. This tomato assorted fried rice is very delicious, and my husband and I still feel like they are not finished Ha ha! Many young couples order takeout when they don't have food at home. In fact, such a simple tomato mixed fried rice can also be delicious. It's much better than fast food. It supports the cooks who cook by themselves. "

Production steps:

Materials required:

Leftover rice: 1 large bowl

Cabbage: half of it

Tomato: 1

Cucumber: 1

Eggs: 2

Bacon: 2 slices

Salt: right amount

MSG: right amount

Sesame oil: appropriate amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh