Classic Russian vegetable soup
Introduction:
"Generally speaking, red vegetable soup comes from Ukraine, also known as borscht. When my husband was abroad, he often ate it and said it was very delicious. He always said that he would take me to the Russian Restaurant in the middle. But I never had a chance. This time I made it myself at home. My son felt good and ate 2 bowls. My son said this dish belongs to thick line. Next time I'm going to do it more carefully. "
Production steps:
Materials required:
Red sausage: moderate amount
Red cabbage head: right amount
Potatoes: moderate
Onion: right amount
Tomatoes: right amount
Cabbage: right amount
Salt: right amount
Chicken essence: appropriate amount
Fragrant leaves: appropriate amount
Chopped pepper: right amount
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: Original
Classic Russian vegetable soup
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