Konjac flour electric rice cooker cake
Introduction:
"There are still a lot of konjac meal substitutes at home. I don't want to eat them. I wonder if I can put them in the cake. The strong smell of konjac must be delicious, so I'll try and see how I make them."
Production steps:
Materials required:
Eggs: 2
Flour: 2 tbsp
Konjac meal substitute: 1
Sugar: right amount
Salt: right amount
Raisins: moderate
Cooking oil: 1 teaspoon
Water: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: Vanilla
Konjac flour electric rice cooker cake
Fried lotus in spicy oil - Shan Wei La You Qiang Lian Cai
Delicious, tender and smooth - Xian Xiang Nen Hua Jia Ting Ban Gong Bao Dou Fu
Simple and easy to make Festival meal -- bean crisp prawns - Jian Dan Yi Zuo Jie Ri Da Can Dou Su Da Xia
Stewed cabbage with radish balls and vermicelli - Luo Bo Wan Zi Dun Fen Si Bai Cai
Chiba sandwich cake - Mai Xiang Hao Kou Gan Bang Qian Ye Wen Jia Xin Dan Gao
Steamed chicken with bean curd and flower carving - Fu Ru Hua Diao Zui Ji