Cold noodles

Cold noodles

Introduction:

"Xiaomian is the characteristic of Northwest China. It's the one I eat the most since I came to Ningxia. Now from Du Niang, let's have a look. Xiaomian is Xiaomai, which grows in Wulanchabu League of Inner Mongolia, Hubao, Yanbei Zhangjiakou of Shanxi Province. Naked oatmeal is the first healthy pasta, has been recognized by everyone. Naked oatmeal is the only "three cooked" food in Chinese food. One is fried. That is to say, when processing flour, the naked oats must be washed with clean water in a large pot, dried in the air, and then stir fried in a frying pan. After the air is over, stir fry until it is half cooked. Then the naked oats can be put out of the pot, ground and processed, and the flour can be produced. It will be cooked in two days. That is to say, when making food with noodles, the naked oats are put in the basin, while pouring boiling water and stirring, and then knead the block shaped naked oats in the basin with water to achieve the "three clean" (hand clean, face clean, basin clean) degree, and then make all kinds of required shaped food according to the needs. Three is steaming. That is, the naked oats made of food steamed with steamer, can be eaten. Generally to smell naked oats face fragrance, can break for already ripe. Because naked oatmeal is a high-energy food, it is commonly known as "30 Li naked oatmeal, 40 Li cake, 10 Li buckwheat flour, hungry waist", "naked oatmeal eat half full, drink a bowl of boiling water is just good.". I think this is a semi-finished product. I can eat it by soaking it in cold water. "

Production steps:

Materials required:

Xiaomian: moderate amount

Carrot: right amount

Green pepper: right amount

Garlic: right amount

Salt: right amount

Vinegar: right amount

MSG: right amount

Spicy oil: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: slightly spicy