Baked bean dregs cake
Introduction:
"Every day I beat soybean milk, and I could have drunk bean dregs together. But every day I drank it, I felt that I wanted to change my taste, and it was a pity to lose it, so I made this bean dregs cake."
Production steps:
Materials required:
Bean dregs: right amount
Corn flour: right amount
Salt or sugar: moderate
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 20 minutes
Taste: salty and sweet
Baked bean dregs cake
Fried rice with crab, shrimp and egg - Xie Zi Xia Mi Dan Chao Fan
Stir fried mushrooms with spicy sauce - Lao Tao Qi Chu Fang La Chao Shuang Gu
New year's day, every table is inseparable from chicken - fried chicken platter - Guo Nian Le Mei Jia Can Zhuo Shang Dou Li Bu Kai Ji Rou Zha Ji Pin Pan
A new way to eat nutritious bean dregs - Ying Yang Dou Zha De Ling Lei Xin Chi Fa Chuang Xin Zhi Shi Ju Shu Ni
New year's staple food egg noodles - Xin Nian Zhu Shi Ji Dan Mian
Stewed pear with osmanthus and old wine - Gui Hua Chen Jiu Hui Guo Li