Red amaranth and white gourd soup
Red amaranth and white gourd soup
Introduction:
Production steps:
Materials required:
Wax gourd: 245g
Amaranth: 55g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Red amaranth and white gourd soup
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