Cold tofu skin
Cold tofu skin
Introduction:
"Kwai Chi, which is especially suitable for summer, is simple and tasty. It's a little refreshing foot. It recommends 5 stars."
Production steps:
Materials required:
Tofu skin: appropriate amount
Green pepper: right amount
Red pepper: right amount
Coriander: moderate
Zanthoxylum bungeanum: right amount
Dry pepper: right amount
Salt: right amount
Sugar: right amount
Soy sauce: moderate
MSG: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Cold tofu skin
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