Sweet and sour potato balls
Introduction:
"Potatoes can be said to be a worldwide food, and people all over the world like to eat them. However, the ways of eating vary greatly. In Chinese families, potatoes are usually peeled, sliced or fried, or stewed. There are many ways to cook potatoes in the West. The most common way to eat potatoes is French fries, potato salad and mashed potatoes. Today, mashed potatoes are used to make sweet and sour potato balls, and they taste very good. "
Production steps:
Materials required:
Potatoes: 750g
Flour: 50g
Onion: half
Celery: 1
Salt: right amount
Pepper: right amount
Sugar: right amount
Vinegar: right amount
Starch: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: one hour
Taste: sweet and sour
Sweet and sour potato balls
Bacon bread with black pepper - Hei Jiao Pei Gen Mian Bao
"Hamburger bun" in baby's eyes - Bao Bei Yan Zhong De Han Bao Bao Fan
Braised spareribs with garlic - Nong Jia Suan Xiang Hong Shao Pai Gu
Peerless Shuangjiao (pepper) - Jue Dai Shuang Jiao Jiao
Fried bean curd with pepper and fungus - Rang Nin Wei Kou Da Kai De Mei Shi Jian Jiao Mu Er Chao Dou Fu