Fried rice cake slices with seaweed
Fried rice cake slices with seaweed
Introduction:
"Haitai fried rice dumpling is my son's favorite. Now I'll change it to fried rice cake. It's more delicious! It's very soft and glutinous. It's better to choose the hand-made glutinous rice cake. It's more soft and glutinous
Production steps:
Materials required:
Rice cake: moderate
Seaweed: moderate
Eggs: right amount
Salt: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Fried rice cake slices with seaweed
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