Fried rice cake slices with seaweed

Fried rice cake slices with seaweed

Introduction:

"Haitai fried rice dumpling is my son's favorite. Now I'll change it to fried rice cake. It's more delicious! It's very soft and glutinous. It's better to choose the hand-made glutinous rice cake. It's more soft and glutinous

Production steps:

Materials required:

Rice cake: moderate

Seaweed: moderate

Eggs: right amount

Salt: right amount

Pepper: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: salty and fresh