Spicy maoxuewang (with detailed process chart)
Spicy maoxuewang (with detailed process chart)
Introduction:
Production steps:
Materials required:
Chongqing hot pot bottom material: right amount
Duck blood: right amount
Tofu: right amount
Squid: moderate
Soybean sprouts: right amount
Celery: moderate
Tripe: moderate amount
Blinds: moderate
Onion, ginger and garlic: right amount
Salad oil: right amount
Cooking wine: moderate
Zanthoxylum bungeanum: right amount
Dry pepper: right amount
Nongtangbao: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: one hour
Taste: spicy
Spicy maoxuewang (with detailed process chart)
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