How to make smooth hand rolling noodles
How to make smooth hand rolling noodles
Introduction:
"I was very surprised to receive the sample from Meitian. It happened that my daughter took part in the painting competition and won the third prize. This is her first time to take part in the competition since she learned painting. I'm very happy. I took photos last night, but I always failed to log in... "
Production steps:
Materials required:
Flour: 250g
Egg: 1
Salt: right amount
Water: moderate
Corn starch: right amount
Spinach: moderate
Shi Yunsheng soup: 2
matters needing attention:
Production difficulty: ordinary
Craft: Skills
Production time: half an hour
Taste: salty and fresh
How to make smooth hand rolling noodles
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