Strawberry jam sandwich biscuit

Strawberry jam sandwich biscuit

Introduction:

"Baking is fun for me. It's a new challenge not to make any desserts. I like to smell the freshness of the snacks. I think the whole kitchen smells good Yuanyuan's biggest wish now is to make Xiaoyu grow up healthily and happily. I study all kinds of delicious food for Xiaoyu every day. Our family of three try not to eat in restaurants outside because the environment is bad now. The food outside is not very clean and hygienic. It's bad for my health, so I cook it myself. Xiaoyu baby's snacks I also do, do their own food ingredients rest assured, clean and hygienic, the baby eat good for the body, I also rest assured. It's fun to do it by myself. For my full-time housewife, it really makes my life colorful. This strawberry jam sandwich biscuit is delicious and simple. It's very suitable to be made at home in a home oven. The ingredients are simple and can be easily purchased. Yuanyuan recommends it to novice mothers who like baking. "

Production steps:

Materials required:

Low gluten flour: 150g

Salt free butter: 75g

Powdered sugar: 60g

Egg liquid: 30g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet