Mitsubishi dl-k33b professional oven experience report - delicious roast chicken wings

Mitsubishi dl-k33b professional oven experience report - delicious roast chicken wings

Introduction:

"Grilled wings are usually one of the most popular dishes, whether it's Orleans grilled wings, spicy cumin grilled wings, or five flavor grilled chicken wings. This is not, recently like a stroke, light to the field barbecue are even going twice. Later, when I saw all kinds of chicken legs and wings baked black, my father finally couldn't help saying that we might as well bake them clean and hygienic at home. But can I do it myself at home? In other words, at first, there was really no confidence, but since children like eating this food so much, let's try it! As a result, the Internet began to search for a variety of major and minor ingredients, ranging from home appliances oven to food sauce. Of course, it is important to master certain production skills. Finally, select to the Mitsubishi dl-k33b, novice on the road, we start from the simplest five flavor roast wings. In fact, when the fragrant five flavor roasted wings were turned on, the whole kitchen was filled with fragrance. It turned out that it was much simpler than expected! Although the first look is not particularly good, but the taste is good, the important thing is clean and hygienic. OK, when you encourage yourself, next time you're going to have another roast chicken leg? Baked biscuits? Ha ha, thinking about it, it seems that I really regard myself as a kitchen god... "

Production steps:

Step 1: preparation before baking: wash one chicken wing and insert it with the tip of a knife;

Step 2: 2 add shredded ginger, mashed garlic, salt, sugar, cooking wine, soy sauce, five spice powder and chicken powder, mix well, and marinate for 2 hours.

Step 3: baking time and process: 1. Preheat the oven at 230 degrees, and put the pickled chicken wings on the grill evenly; 2. After preheating, put the chicken wings in the middle of the oven, and the time is set at about 15 minutes; 3. Take them out after baking, and brush a layer of barbecue juice and peanut oil; 4. Send them into the oven again, and continue to bake for 5 minutes.

Materials required:

Chicken Wings: n

Shredded ginger: right amount

Mashed garlic: right amount

Salt: right amount

Cooking wine: moderate

Sugar: right amount

Five spice powder: appropriate amount

Chicken powder: right amount

Soy sauce: right amount

Note: warm tips: 1 before marinating chicken wings, use knife tip to gently insert small holes, which can make the marinating more delicious; 2 add ginger and cooking wine in the marinade, which can not only remove the fishiness, but also make the chicken wings taste more delicious after baking; 3 when I see other friends do it, there is tin paper under the baking net, so as to avoid the chicken wings dripping soup during the baking process. Because the tin foil was not prepared temporarily, the chassis was placed directly under it, which can catch the oil dripping during the baking process and facilitate the cleaning of the oven.

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: spiced