Guodanpi, make it by yourself

Guodanpi, make it by yourself

Introduction:

"Hawthorn contains sugar, protein, fat, vitamins, carotene, starch, malic acid, calcium, iron and other substances, hawthorn is a treasure. It has the functions of lowering blood fat, blood pressure, strengthening heart and anti arrhythmia. A few days ago, I made a hawthorn cake. Just after eating it, my friend sent me a lot of hawthorn. This time, I'll make some fruit dandelion. The Moutan on the market makes people like it and worry about it. Do it yourself, eat it and feel free to do what you say. "

Production steps:

Step 1: clean the hawthorn.

Step 2: clean the core with a knife.

Step 3: put a little water in the pot and cook over medium heat.

Step 4: six or seven minutes.

Step 5: wash an apple and cut it into small pieces.

Step 6: put it in the pot and continue to cook.

Step 7: another 6 or 7 minutes, the apple is soft, turn off the fire.

Step 8: pour it into a stainless steel basin and stir it into mud with a blender.

Step 9: put in the frying pan, add sugar and a little salt, continue to stir fry.

Step 10: mix lotus root powder with a little water.

Step 11: put the lotus root powder into the pot and keep stirring.

Step 12: stir well and continue to stir fry for 10 minutes. Turn off the fire

Step 13: put in the container and scrape with a scraper.

Step 14: bake at 70 ℃ for 4 hours. It doesn't matter if you don't have an oven. It's 70 degrees and four hours. It's just that the oven isn't that big.

Step 15: quickly dry the pericarp. hygiene.

Step 16: cut into segments. Isn't that good?

Materials required:

Hawthorn: 500g

Sugar: 500g

Apple: one

Lotus root powder: 20g

Salt: right amount

Water: moderate

Note: salt is added to improve sweetness.

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet and sour