Father and daughter's favorite... Dongpo meat

Father and daughter's favorite... Dongpo meat

Introduction:

"I never eat fat meat. Every time I eat a dish with fat meat, I choose it for my husband and daughter. Both of them like to eat fat meat, especially Dongpo meat and braised meat. Every time I make them, I can eat them up, and I choose the lean meat part, but I prefer to mix rice with soup. "

Production steps:

Materials required:

Streaky pork: moderate

Scallion: right amount

Ginger: right amount

Cooking wine: moderate

Yellow rice wine: half bottle

Old style: moderate

Soy sauce: moderate

Rock sugar: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: several hours

Taste: sweet