Spareribs with brown sauce
Spareribs with brown sauce
Introduction:
Production steps:
Materials required:
Spare ribs: moderate amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Salt: right amount
Soy sauce: moderate
Old style: moderate
Cooking wine: moderate
Sugar: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: salty and fresh
Spareribs with brown sauce
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