Stir fried radish in soy sauce
Stir fried radish in soy sauce
Introduction:
"In spring, radish is on the market. Its crisp taste, juicy pulp, rich nutrition and cheap price are all popular reasons. Whether it's raw or cooked, it's very casual. Pickled radish in soy sauce is incomparable in taste and taste
Production steps:
Materials required:
Radish: 500g
Minced pork: right amount
Onion ginger foam: appropriate amount
Northeast sauce: 60g
Edible oil: 50g
Sugar: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: explosion
Production time: 10 minutes
Taste: salty and fresh
Stir fried radish in soy sauce
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