Shrimp dumplings
Introduction:
"Northerners love to eat dumplings, and my family is no exception. During the Qingming Festival holiday, when I have free time, I make dumplings at home. They have thin skin and big stuffing. They all look like little fat pigs and jump into the water."
Production steps:
Materials required:
Hetao powder: 500g
Water: moderate
Fresh shrimp: 250g
Pork: 100g
Corn kernels: right amount
Scallion: right amount
Ginger: right amount
Salt: right amount
Sugar: right amount
Fuel consumption: moderate
Sesame oil: appropriate amount
Five spice powder: appropriate amount
Zanthoxylum oil: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
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