Yangcheng Lake hairy crab's favorite fried leek with snail meat
Yangcheng Lake hairy crab's favorite fried leek with snail meat
Introduction:
"You guys and sisters, besides the hairy crabs from Yangcheng Lake in Tianjin, there are also delicious snails from Yangcheng Lake. Hairy crabs are so big. Ha ha, no more gossip. Let me pick up the spatula and start! www.dzx022.com ”
Production steps:
Materials required:
Snail meat: 350
Leek: 200
Scallion: right amount
Ginger: right amount
Garlic: right amount
Table salt: 2 teaspoons
Vinegar: 1 teaspoon
Dried hot pepper: 4
Cooking wine: 1 teaspoon
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Yangcheng Lake hairy crab's favorite fried leek with snail meat
-
4.Steamed chicken with lotus leaf
Steamed chicken with lotus leaf - He Ye Zheng Ji Kuai
Time 2021-03-14 -
5.Use cake roll to deduce blessing cake: come on, China!
Use cake roll to deduce blessing cake: come on, China! - Yong Dan Gao Juan Yan Yi Zhu Fu Dan Gao Jia You Zhong Guo
Time 2021-03-14 -
7.Classic partner: leek egg pie
Classic partner: leek egg pie - Jing Dian Da Dang Jiu Cai Ji Dan Xian Bing
Time 2021-03-14 -
9.Braised salmon head with pumpkin and celery
Braised salmon head with pumpkin and celery - Nan Gua Xi Qin Hui San Wen Yu Tou
Time 2021-03-14 -
10.Shao style dough lumps (wheat chuck)
Shao style dough lumps (wheat chuck) - Shao Shi Mian Ge Da Mai Jia Tou
Time 2021-03-14