Oil free three fresh leek box

Oil free three fresh leek box

Introduction:

"In the first year, I won the prize for my first time participating in the food fashion challenge arena. Thank you for providing such a good platform and many like-minded friends for mutual support. For me, the happiest thing is to have the opportunity to exchange food with you. The Swiss dish is a prize. "

Production steps:

Materials required:

Flour: 500g

Leek: 500g

Cabbage: 100g

Eggs: 3

Dried shrimps: 50g

Auricularia auricula: right amount

Salt: right amount

Edible oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: half an hour

Taste: salty and fresh