Self made ShaQima
Self made ShaQima
Introduction:
"ShaQima is soft and sweet. She likes eating very much and always wants to learn how to do it. But she is busy with her work and housework and has no time to do it. Some time ago, the child went to her grandfather, and the time was a little loose. So she practiced it at home according to the formula of Lao Yang's family. She found that the method was very simple, only the mold was a little big, the thickness of ShaQima pressed out was not enough, the finished product was not beautiful, and she made it delicious Just the heart. "
Production steps:
Materials required:
Flour: 250g
Eggs: 3
Sugar: 150g
Maltose: 150g
Water: 100g
Cooked peanut kernels: appropriate amount
Cooked white sesame: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: several hours
Taste: sweet
Self made ShaQima
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