Self made ShaQima

Self made ShaQima

Introduction:

"ShaQima is soft and sweet. She likes eating very much and always wants to learn how to do it. But she is busy with her work and housework and has no time to do it. Some time ago, the child went to her grandfather, and the time was a little loose. So she practiced it at home according to the formula of Lao Yang's family. She found that the method was very simple, only the mold was a little big, the thickness of ShaQima pressed out was not enough, the finished product was not beautiful, and she made it delicious Just the heart. "

Production steps:

Materials required:

Flour: 250g

Eggs: 3

Sugar: 150g

Maltose: 150g

Water: 100g

Cooked peanut kernels: appropriate amount

Cooked white sesame: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: several hours

Taste: sweet