Pork and spareribs in soy sauce

Pork and spareribs in soy sauce

Introduction:

"Soy sauce meat is essential in winter. It's easy to make and store, and its unique flavor is always unforgettable."

Production steps:

Materials required:

Meat: moderate

Mash: right amount

Sweet sauce: right amount

Salt: right amount

Pepper powder: right amount

Five spice powder: appropriate amount

Rock sugar powder: right amount

matters needing attention:

Production difficulty: ordinary

Process: salting

Production time: several days

Taste: Maotai flavor