Fruit version of French croissant

Fruit version of French croissant

Introduction:

Production steps:

Materials required:

Egg: 1

Flour: right amount

Milk: moderate

Corn oil: right amount

Kiwifruit: moderate

Strawberry: moderate

Sugar: right amount

Cheese powder: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: 10 minutes

Taste: sweet

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