Lotus root with honey and glutinous rice

Lotus root with honey and glutinous rice

Introduction:

"Lotus root with honey and glutinous rice, together with sweet scented osmanthus sauce and red dates, is a unique Chinese dessert in Jiangnan traditional dishes. It enjoys a good reputation for its sweetness, crispness and rich aroma of sweet scented osmanthus. Hangzhou sweet scented osmanthus glutinous rice lotus root is soft and sweet, and west lake lotus root is the best of lotus root. The famous Nanjing sweet scented osmanthus honey lotus root is also known as the four most human street snacks in Nanjing with "sweet scented osmanthus sweet potato seedling, plum blossom cake and red bean wine fermented small round seed"

Production steps:

Materials required:

Lotus root: right amount

Glutinous rice: right amount

Jujube: right amount

Brown sugar: right amount

Rock sugar: right amount

Honey: right amount

Sugar: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: sweet