Songhua beef
Introduction:
Production steps:
Materials required:
Sauce beef: 300g
Songhua: 5
Eggs: 5
Red oil: 50g
Salt: 10g
Meiji juice: 5g
MSG: 5g
Sugar: 3 G
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: 20 minutes
Taste: Original
Songhua beef
Shrimp and baby vegetable soup - Xia Mi Wa Wa Cai Tang
New Year cake soup with spare ribs and vegetable core - Cai Xin Pai Gu Nian Gao Tang
Sweet and sour: tomato and vegetable soup - Suan Tian Ke Kou Fan Qie Shu Cai Tang
Bean curd with Scallion - Ping Dan De Xing Fu Xiang Cong Dou Fu
Eat breakfast at home 1: pumpkin noodles - Zai Jia Chi Zao Can Yi Nan Gua Mian Tiao