Sweetheart biscuit

Sweetheart biscuit

Introduction:

"It's going to be Valentine's day soon, but because this year's Valentine's Day is the fifth day, I made Valentine's biscuits in advance. Although I know you can't eat, but as long as you see I'm also very happy, PS is bad anyway, you don't know, hee hee. Because there is no kitchen scale, all the gram weight is estimated, leading to a serious imbalance in the formula, which is called digestive cake by colleagues.... But I still force them to eat. I'm a villain. "

Production steps:

Materials required:

Salt free butter: 150g

Sugar: 50g

Baking powder: 2G

Low gluten flour: 300g

Eggs: 2

Milk powder: 20g

Dried rose: 20g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: milk flavor