French cuisine in western restaurant -- French Black Pepper Pork Chop
French cuisine in western restaurant -- French Black Pepper Pork Chop
Introduction:
"Yesterday was Chinese New Year's Eve. Entering Chinese New Year's Eve marks the coming of the new year. Today, we make a delicious French black pepper pork chop that we can only enjoy in a western restaurant. It's easy to make. Come and watch."
Production steps:
Materials required:
Pork ribs: 6
French black pepper: right amount
Water: moderate
Onion rings: right amount
Vanilla: moderate
Black pepper: right amount
Cooked sesame: right amount
Honey: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: other
French cuisine in western restaurant -- French Black Pepper Pork Chop
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