Chocolate cookies with raisins

Chocolate cookies with raisins

Introduction:

"Today is the new year. We all set off firecrackers in the north. It's very busy. I really want to set off fireworks. Now it must be very cold at home. I don't know if it's snowing. At noon, I went to the supermarket to buy candy. Although I don't like it, I always feel that I should have some sugar for the new year. I think it's very festive, and it will be very sweet to eat. Today, I also saw a lot of fun. When I was in college, I liked to eat it. I thought it was high in calories, but now it's different. I don't need to buy it. I can make it by myself. I feel like I want to eat what I make. I don't worry about being fat when I eat it. It's really delicious. The taste of chocolate is very rich and fragrant ~ ~ ~ ~ (but I can't eat too much, otherwise I will be fat) "

Production steps:

Step 1: soak the blackcurrant in hot water (not formula water) to soften it. Mix brown sugar with 45g hot water in the formula, stir brown sugar to dissolve into sugar water.

Step 2: pour the vegetable oil into a large bowl, and then pour in the melted sugar water.

Step 3: add 1 / 4 teaspoon salt and mix well.

Step 4: sift the low gluten flour and baking powder into a large bowl.

Step 5: mix the flour and other materials evenly with a rubber scraper to make a moist batter.

Step 6: pour in the chocolate beans and drain the blackcurrant.

Step 7: mix the ingredients in a large bowl with a rubber scraper.

Step 8: dig out the batter with a small spoon and spread it on the baking tray covered with tin paper. Gently press it into a circle with a small spoon. Put the pan into the preheated oven and bake at 180 ℃ for 13 minutes.

Materials required:

Low gluten flour: 100g

Chocolate beans: 50g

Raisins: 30g

Brown sugar: 30g

Vegetable oil: 45g

Hot water: 45g

Baking powder: 5ml

Salt: 1.25ml

Note: * raisins can be replaced with cranberries. **If you can't buy chocolate beans, you can use chopped chocolate instead. **Vegetable oil should be tasteless, such as corn oil, sunflower seed oil, do not use special smell of oil, such as peanut oil, olive oil, sesame oil and so on. **Baked cookies should be sealed to prevent moisture.

Production difficulty: ordinary

Process: Baking

Production time: 20 minutes

Taste: sweet