Chocolate cake roll
Introduction:
Production steps:
Materials required:
Eggs: 2
Low powder: 35g
Cocoa powder: 30ml
Fresh milk: 20g
Vegetable oil: 20g
Cream: 100g
Salt: 1ml
Banana: 1
Powdered sugar: 15g
Fine granulated sugar: 30g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Chocolate cake roll
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