deep-fried flaky buns filled with sweet bean paste
Introduction:
"In the world of delicious food, the bean paste stuffing is self-made (cooked in an electric rice cooker, ground twisted by stuffing machine). The finished layer is crisp and fragrant. It's hard to wrap. If it's softer, it's also possible that the temperature is low and the meat oil is hard."
Production steps:
Materials required:
Ordinary powder: appropriate amount
Meat oil: right amount
Black bean stuffing: right amount
Egg liquid: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: Original
deep-fried flaky buns filled with sweet bean paste
Strawberry vanilla ice cream - Cao Mei Xiang Cao Bing Ji Ling
Fried bean curd with fermented oil - Jian Niang You Dou Fu
Fried rice with preserved meat and soy sauce - La Wei Jiang You Chao Fan
Yu-Shiang Eggplant in Casserole - Yu Xiang Qie Zi Bao
Xiaowenzi ~ ~ [Shanzhai chicken roll] - Xiao Wen Zi Chu Pin Shan Zhai Ji Rou Juan
Spicy, delicious, nourishing and delicious -- roasted silver carp - Ma La Xian Xiang You Zi You Wei Xiang Kao Hua Lian
Stewed Beef Brisket with tomato - you can enjoy the delicious food of restaurant style at home - Xi Hong Shi Dun Niu Nan Rang Nin Zai Jia Jiu Neng Pin Chang Dao Can Guan Shi De Mei Wei Jia Yao
Fried meat cake with fresh mushrooms and garlic - Suan Xiang Xian Gu Chao Rou Bing
Linge fish and Chieh qua soup - Lin Ge Yu Jie Gua Tang