Cranberry cookies
Cranberry cookies
Introduction:
"I made Cranberry biscuits several times. Cranberry was sour and sweet, and the biscuits were crisp. My family liked them very much, but I forgot to take pictures while I was doing it. Today I made them conscientiously and twice as much. The smell of baking biscuits all over the room is really a happy taste."
Production steps:
Materials required:
Low powder: 230g
Butter: 133g
Whole egg liquid: 30ml
Fine granulated sugar: 110g
Dried Cranberry: 70g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Cranberry cookies
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