Arctic shrimp fruit salad
Introduction:
"This fruit salad of Arctic shrimp was mixed with mayonnaise I stirred myself. Because the Arctic shrimp is cooked, I just blanched it in water, but the shrimp skin was not removed. When I eat it, I eat it with shrimp skin. It tastes delicious. Blueberries and lychees are still frozen in my refrigerator, and the taste hasn't changed at all. "
Production steps:
Step 1: prepare the ingredients.
Step 2: Wild Canadian Arctic shrimp.
Step 3: thaw the Arctic shrimp out of the refrigerator in advance.
Step 4: add water into the pot and bring to a boil. Blanch the shrimp.
Step 5: remove and drain.
Step 6: prepare the mayonnaise.
Step 7: treat the fruit and squeeze on the lemon juice.
Step 8: add mayonnaise.
Step 9: add blanched Arctic shrimp.
Step 10: stir evenly.
Materials required:
Arctic shrimp: moderate
Apple: moderate
Sweet corn: moderate
Oranges: moderate
Blueberry: moderate
Litchi: right amount
Lemon: moderate
Mayonnaise: right amount
Note: mayonnaise is easy to make by yourself. It tastes good and safe. On the mayonnaise production method, you can search online again. It's very simple.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Bei Ji Xia Shui Guo Sha La
Arctic shrimp fruit salad
Sweet and Sour Cucumber Strips. Suan Tian Huang Gua Tiao Suan Suan Tian Tian Hao Kai Wei
Spiced peanuts with wine. Xia Jiu Pei Cai Wu Xiang Hua Sheng Mi
Preserved eggs in cold sauce. Liang Ban Song Hua Dan