Fried bean curd with bean curd

Fried bean curd with bean curd

Introduction:

"If you like tofu, you can try it. I'm also a Freewheeler."

Production steps:

Step 1: appropriate amount of fresh tofu

Step 2: fry the bean curd in a hot pan with cool oil until it's slightly yellow on one side. Put a little salt in it. The bean curd has its own salt. Don't put too much salt in it

Step 3: put in a large spoon of sufu, stir fry gently, don't fry rotten

Step 4: finally put in the scallion and take it out of the pot

Step 5: install the plate

Materials required:

Tofu: right amount

Sufu: 1 tablespoon

Salt: right amount

Scallion: right amount

Note: fry until one side is yellow, add Sufu and a little salt.

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: slightly spicy