I'll cook it again

I'll cook it again

Introduction:

"Maybe there is no better dish than the double cooked pork. Today, I made the double cooked pork, but I didn't use the bean paste. Guangdong family can't get used to the taste of Douban sauce, so I made it into Maotai flavor. It's all over again. I like it. "

Production steps:

Materials required:

Streaky pork: moderate

Garlic: right amount

Shredded ginger: right amount

Shredded chili: right amount

Shredded onion: right amount

Salt: right amount

Soy sauce: right amount

Baijiu: moderate amount

Vinegar: right amount

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy