Sweet potato Ciba soup
Introduction:
"Before the Spring Festival, the souvenir of haodou recipe expert is a Hunan specialty, in which there is a bag of Ciba. The first time I saw Dongdong in a small northern city, it said that it could be fried, fried and boiled. I took out half of it and cooked it with some sweet potatoes at home. It was sticky and glutinous, with sweet soup. It was delicious! "
Production steps:
Step 1: wash and peel the sweet potato.
Step 2: cut into hob blocks.
Step 3: add water and rock sugar together with the washed jujube, put them into the pot and cook together.
Step 4: cook until red and discolored.
Step 5: add Ciba and cook until soft.
Materials required:
Sweet potato: right amount
Ciba: right amount
Red dates: moderate
Rock sugar: right amount
Note: because both jujube and sweet potato have sweet taste, rock sugar is not required.
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet
Sweet potato Ciba soup
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